Served with steamed rice or a plain naan

(or upgrade to a Butter naan for $0.25 or a Butter & Garlic naan for $0.75)

 

V – Vegan                       GF – Gluten Free                       CC – Chef’s Choice

 

Butter Chicken (GF)    –    $14.49
– Tandoori chicken (white meat) tikka immersed in a spiced creamy butter sauce


Badami Korma (GF)    –    $14.99
– Chicken (white meat) cooked in an almond and cashew sauce, flavored with saffron


Chicken Curry (GF) (CC)    –    $12.99
– Fiery chicken curry with garlic, dried red chilli, green onion and smoked crushed spices


Chilli Chicken    –    $13.99
– Marinated chicken (white meat), wok tossed in fiery spicy chilli sauce


Chicken Tikka Masala (GF)    –    $13.99
– Tandoor roasted chicken (white meat) in creamy onion and tomato sauce


Nilgiri Murg (GF)    –    $13.99
– Traditional chicken (white meat) cooked in peppercorn, lime leaf, mixed greens and herbs


Karahi Chicken (GF)    –    $13.99
– Tandoori chicken (white meat) tikka immersed in spiced creamy butter sauce 


Chicken Vindaloo (GF)    –    $13.49
– Traditional chicken (white meat) tikka immersed in spiced creamy butter sauce 

 

 

Please advise us of any allergies, including dairy and nuts.