Served with steamed rice or a plain naan
(or upgrade to a Butter naan for $0.25 or a Butter & Garlic naan for $0.75)
V – Vegan GF – Gluten Free CC – Chef’s Choice
Butter Chicken (GF) – $14.49
– Tandoori chicken (white meat) tikka immersed in a spiced creamy butter sauce
Badami Korma (GF) – $14.99
– Chicken (white meat) cooked in an almond and cashew sauce, flavored with saffron
Chicken Curry (GF) (CC) – $12.99
– Fiery chicken curry with garlic, dried red chilli, green onion and smoked crushed spices
Chilli Chicken – $13.99
– Marinated chicken (white meat), wok tossed in fiery spicy chilli sauce
Chicken Tikka Masala (GF) – $13.99
– Tandoor roasted chicken (white meat) in creamy onion and tomato sauce
Nilgiri Murg (GF) – $13.99
– Traditional chicken (white meat) cooked in peppercorn, lime leaf, mixed greens and herbs
Karahi Chicken (GF) – $13.99
– Tandoori chicken (white meat) tikka immersed in spiced creamy butter sauce
Chicken Vindaloo (GF) – $13.49
– Traditional chicken (white meat) tikka immersed in spiced creamy butter sauce
Please advise us of any allergies, including dairy and nuts.