V – Vegan                        GF – Gluten Free                        CC – Chef’s Choice

 

Plain Dosa (V)    –    $7.99
– A crispy lentil and rice crepe served with sambar, tomato and coconut chutneys

 

Masala Dosa (V)    –    $11.99
– A crispy lentil and rice crepe, filled with potato masala, served with sambar, coconut and tomato chutneys

 

Uttapam (V)    –    $8.99
– Thick pancake, topped with onion, tomato and sweet pepper, served with sambar, coconut and tomato chutneys

 

Medu Vada (V) (GF)    –    $6.49
– Fried lentil flour doughnuts, mildly spiced, served with sambar, coconut and tomato chutneys

 

Idli (V)    –    $6.99
– Steamed rice and lentil cakes served with sambar, coconut and tomato chutneys.

 

ACCOMPANIMENTS:

 

Tomato Chutney    –    $1.49
– Prepared with tomatoes, onions, salt, vinegar and spices

 

Coconut Chutney    –    $1.49
– Prepared with coconut pulp, ground cashew nut, green chillies and coriander

 

Sambar    –    $2.99
– A lentil stew, prepared with vegetables, tomatoes and cilantro

 

Please advise us of any allergies, including dairy and nuts.